The Coleshill Hotel

Description

The Coleshill Hotel is small enough to have all the friendliness of a traditional country hotel, but big enough to offer great food, wines and comfort. Whether you are staying for business or pleasure, we will give you a really warm welcome and do our best to help you enjoy your stay. The bar is open daily at lunchtimes and again from 6pm until 11pm, serving a wide selection of hot and cold beverages along side fine wines and traditional Greene King cask ales. Why not relax by the fire place in the cosy Nook or join the friendly atmosphere in the main bar. Our Restaurant has 54 seat and is open to residents and the public, serving breakfast, lunch and dinner. The menu has been created in house by our own talented Head Chef and caters for a variety of tastes from traditional home cooked pies and yummy baked pubs to Abbots bag steaks, cooked to your liking. The Coleshill Hotel is situated in the historic town of Coleshill and boasts 23 en-suite bedrooms all with colour televisions, trouser presses and tea and coffee making facilities. The majority of the bedrooms are situated within the main building with a small number of bedrooms housed in the Georgian Annex known as Ferndale House, which is situated across the road.